These moist, fudgy brownies are full of chewy texture. Your family will know they’re delicious, but they’ll never suspect they’re good for them! They’re a quick, easy solution to a last minute baked sale or for a week night treat to spoil the ones you love! Makes a 9×13 pan.
You Will Need: water, eggs, vegetable oil, vanilla
Ingredients: flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, lentils, brown sugar, semi-sweet chocolate chips (sugar, chocolate, milkfat, cocoa butter, soy lecithin, natural flavors), rolled oats, unsweetened cocoa powder, sea salt, baking powder(sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate) Contains: wheat, soy, and milk ingredients